Thailand A to Z: Temples, Beaches & Everything Between
Thailand is the easiest hard place to leave. It is warm, wildly affordable and astonishingly varied, you can temple-hop through Bangkok at breakfast, trek the hills near Chiang Mai by the weekend and be snorkelling over coral off a limestone island by the next. The food alone is worth the flight, the people are famously welcoming, and the set-up for travellers is among the best in Asia. This guide covers the places that make a first trip unforgettable, from Bangkok to the northern mountains and both coastlines, with honest budgets and a sample route to tie it all together.
Why Thailand, and how this guide works
Few countries pack so much into one trip. In a fortnight you can move from a megacity of golden temples and rooftop bars, to misty northern mountains and ethical elephant sanctuaries, to two entirely different tropical coastlines, all on cheap domestic flights and famously good food. It is friendly to first-timers, gentle on the wallet and endlessly rewarding to those who stay curious.
We will travel the country region by region, from Bangkok to the north, the islands and the ancient cities, finishing with where to stay and a sample two-week route.
Bangkok: dive into the deep end
Most trips begin in Bangkok, and you should give it at least two or three days before fleeing for the beaches. Start with the holy trinity of temples: the dazzling Grand Palace and its Emerald Buddha, the giant reclining Buddha at Wat Pho, and Wat Arun across the river, at its best when the sunset lights up its spires.
Then let the city take over. Ride a longtail boat through the canals of Thonburi, haggle your way through the vast Chatuchak Weekend Market, eat down a street-food lane in Chinatown, and finish on a rooftop bar watching the skyline shimmer. Bangkok is hot, loud and gloriously overwhelming, lean into it rather than fighting it.
The North: Chiang Mai, Chiang Rai & Pai
An hour's flight north, Chiang Mai is Bangkok's laid-back counterpoint, a moated old city studded with temples, ringed by green mountains and famous for its night markets and cooking schools. Climb (or drive) to Doi Suthep for the golden hilltop temple and its valley view, and spend a morning at a genuine ethical elephant sanctuary, choose one that lets the animals roam and never offers rides.
Further north, Chiang Rai rewards the journey with two surreal modern temples: the mirror-white Wat Rong Khun and the cobalt Blue Temple. And to truly slow down, the hairpin road up to Pai leads to a mellow mountain town of hot springs, waterfalls and very little to do, which is the point. Do not leave the north without a bowl of khao soi, its rich coconut-curry noodles.
Sun and sea: choosing your islands
Thailand has two coasts, and the trick is knowing which one is in season. The Andaman coast in the west, Phuket, Krabi, Ko Phi Phi and the Railay peninsula, has the iconic limestone karsts and the clearest water, and is best from November to April. The Gulf coast in the east , Ko Samui, Ko Pha Ngan (home of the Full Moon Party) and the diving mecca of Ko Tao, runs on a different calendar, often sunniest from January to August.
For a first trip, base yourself in Krabi or Ao Nang and island-hop by longtail boat to Railay's climbing cliffs and the Phi Phi islands. Divers should make for Ko Tao, one of the cheapest places on earth to get certified. And if you crave quiet, skip the party islands for laid-back Ko Lanta or the jungle-and-lake wilderness of Khao Sok National Park inland.
Ancient cities & wild parks
Between the cities and the sea, Thailand keeps its history. A short trip north of Bangkok, the ruined temples and toppled Buddhas of Ayutthaya, the kingdom's former capital, make a perfect day trip by train or boat. Further on, Sukhothai preserves the elegant remains of Thailand's first capital in a peaceful park best explored by bicycle at dawn.
West of Bangkok, Kanchanaburi pairs the sobering WWII history of the Bridge over the River Kwai with the tiered turquoise pools of Erawan Falls. These places rarely top a first-timer's list, but they add real depth to a trip that could otherwise be all temples and beaches.
Where to stay & a sample two weeks
Thailand's accommodation is a traveller's dream: spotless hostels for a few dollars, design guesthouses for the price of a city coffee back home, and beach villas that feel impossibly indulgent. In Bangkok, stay near a BTS Skytrain station to beat the traffic; in Chiang Mai, inside or just outside the old city; on the islands, choose your beach carefully, as each has its own personality.
A classic two-week first trip: three days in Bangkok; an optional night in Ayutthaya, then up to Chiang Mai for three or four days in the north; then fly south for a week split between a lively Andaman island and a quieter beach to wind down. Keep your plans loose and let Thailand do the rest, it almost always over-delivers.
Things to do
Temple-hop in Bangkok
The Grand Palace, Wat Pho's reclining Buddha and Wat Arun at sunset.
Wat Rong Khun, Chiang Rai
The dazzling, surreal all-white temple of northern Thailand.
Island-hop around Krabi
Longtail boats to Railay's cliffs and the Phi Phi islands.
Meet rescued elephants
A morning at an ethical, no-riding sanctuary near Chiang Mai.
Insider tips
- Book overnight trains and popular island ferries a few days ahead in high season, they do sell out.
- Dress respectfully at temples: cover shoulders and knees, and remove your shoes before entering.
- In Bangkok, use the BTS/MRT or the Grab app rather than haggling with tuk-tuks for longer trips.
- Carry small baht notes for street food and songthaews, and agree a price before any unmetered ride.
- Never disrespect images of the King or the Buddha, it is taken extremely seriously, and is against the law.
Budget guide
Best time to visit
Food & drink to try
Pad Thai
The famous stir-fried rice noodles with egg, tamarind, peanuts and lime.
Tom Yum Goong
Fiery, fragrant hot-and-sour prawn soup, the taste of Thailand in a bowl.
Som Tam
Pounded green-papaya salad: fresh, sour and seriously spicy.
Mango sticky rice
Sweet coconut sticky rice with ripe mango, the perfect finish.
Getting around
Getting there
Bangkok's Suvarnabhumi (BKK) and Don Muang (DMK) are the main hubs; Phuket and Chiang Mai also take international flights.
Domestic flights
Budget airlines link every region cheaply, often faster and barely pricier than the bus.
Trains & buses
The overnight sleeper train to Chiang Mai is a classic; long-distance buses reach everywhere else.
Getting around
Bangkok has the BTS Skytrain and MRT metro; elsewhere use Grab, tuk-tuks, songthaews and island ferries.
Gallery
Travel checklist
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